September 22, 2023

Cauliflower Casserole-Fırında Karnabahar

The word “karnabahar” in Turkish literally means “spring blossoms for stomach”. I searched the dictionary further, it might also mean “flowering cabbage”. Either way it is […]
August 25, 2023

Stuffed Zucchini Boats – Kabak Karnıyarık

Stuffed zucchini is similar to stuffed eggplants, yet the taste is quite unique. This is a tasty yet very light dish. Original recipe calls for briefly […]
August 8, 2023

Cauliflower Rice with Peppers and Carrots

This is the kind of pilaf you could use for lunch or dinner bowls with chicken, beef or tofu. It is not only a very healthy […]
May 22, 2014

Cauliflower Tabule Salad

Cauliflower Tabule (Tabbouleh) Salad – Karnıbahar Kısırı   Tabule (Tabbouleh) is a traditional Lebanese salad made with fine bulgur, finely chopped herbs, seasoned with olive oil and […]
November 5, 2012

Creamy Vegetable Soup – Kremalı Sebze Çorbası

Creamy Vegetable Soup – Kremalı Sebze  Çorbası Ingredients: 2 stalks of leeks, chopped 2 medium carrots, chopped 2 zucchini, chopped 1 cup cauliflower florets 1 bunch […]
October 16, 2012

Layered Cauliflower-Broccoli Salad – Katlı Karnıbahar-Brokoli Salatası

Cauliflower-Broccoli Salad – Karnıbahar-Brokoli Salatası Ingredients: 1 medium cauliflower 1 lb broccoli juice of 1 lemon 1/2 cup olive oil 1/2 teaspoon mustard salt and pepper […]
March 2, 2012

Cauliflower Au Gratin – Firinda Karnibahar

Ingredients: 1 medium cauliflower, trimmed and cut into florets 2 cups boiling water ½ lb lean ground beef 1 medium onion, chopped 2 table spoons olive […]