January 18, 2015

Kataifi Balls with Pistachio Filling

Kataifi is a shredded dough that sort of looks like shredded wheat cereal. It is mostly used for desserts with syrup. Different kinds of nuts, fresh […]
January 10, 2015

Carrots Braised in Olive Oil

    Carrots and onions sautéed in olive oil is a simple dish. Easy to prepare and takes less than 15 minutes to cook. Typically a […]