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January 18, 2015
Published by
Yasemin Ari
at
January 18, 2015
Categories
Desserts
Vegetarian
Kataifi Balls with Pistachio Filling
Kataifi is a shredded dough that sort of looks like shredded wheat cereal. It is mostly used for desserts with syrup. Different kinds of nuts, fresh
[…]
January 10, 2015
Published by
Yasemin Ari
at
January 10, 2015
Categories
Gluten Free
Side dishes
Vegan
Vegetarian
Carrots Braised in Olive Oil
Carrots and onions sautéed in olive oil is a simple dish. Easy to prepare and takes less than 15 minutes to cook. Typically a
[…]
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